Product Overview:
Revolutionize your morning routine with the 5-in-1 Non-Stick Master Frying Pan, available now at Sahulatkart.com. Why use five pans when you can use just one? This innovative “Magic Pan” features five separate compartments, allowing you to cook an entire meal at once without the flavors mixing. Whether it?s a hearty Sunday breakfast with eggs, beans, and sausages, or a healthy dinner with salmon and veggies, this pan does it all.
Key Features:
5-in-1 Multi-Section Design: Includes a large central grill section for meats and fish, and four smaller skillet sections for eggs, pancakes, and vegetables.
Premium Non-Stick Coating: High-quality Xylan non-stick double-layer coating ensures food slides off easily and makes cleaning a breeze?no heavy scrubbing required!
Even Heat Distribution: Constructed from heavy-gauge Die-Cast Aluminum (not heavy cast iron), which conducts heat faster and more evenly than traditional pans, eliminating hot spots.
Dishwasher Safe: Designed for convenience, this pan is safe for dishwashers, though hand washing is recommended to prolong the non-stick life.
Ergonomic Handle: Features a bakelite handle that stays cool to the touch and is oven safe up to 180?C (350?F).
Versatile Cooking: Works on gas, electric, and ceramic hobs (check base for induction compatibility).
Why Shop at Sahulat Kart?
Save time and water with smart kitchen solutions from Sahulatkart.com. We offer high-quality cookware at the best prices in Pakistan with fast and secure delivery to your doorstep.
How to Use
Prep: Wash the pan with warm soapy water before first use.
Heat Management: Place the pan on the center of your hob. The center grill section gets the hottest (ideal for sausages, bacon, or steaks). The side sections are cooler (perfect for eggs, pancakes, or warming beans).
Cooking: Add a small amount of oil or butter to the sections. Place your ingredients in the appropriate compartments based on their cooking time.
Serve: Once cooked, simply tilt or use a spatula to serve all components of your meal instantly.
Clean: Let the pan cool down before washing with a soft sponge. Avoid metal scouring pads.